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History
Breed
Farming
Italy-France
Project
News
Gallery
Survey
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Blonde d'Aquitaine
Survey
1
Personal data
2
Knowledge / 1
3
Knowledge / 2
4
Opinion on the Blonde d Aquitaine
5
Experience with the project
Age
*
Select...
<18
18 - 24
25 - 34
35 - 44
45 -55
> 55
Sex
*
Select...
M
F
I don’t want to answer
Country of origin
*
Select...
Italy
France
Other
Region of origin
*
Select...
Ile de France
North-West
North-East
South-West
South-East
Region of origin
*
Select...
North-West
North-East
Centre
South
Islands
Size of the town of origin
*
Select...
< 3.000 inhabitants
3.000 – 10.000 inhabitants
10.000 – 25.000 inhabitants
25.000 – 100.000 inhabitants
100.000 – 400.000 inhabitants
> 400.000 inhabitants
Category
*
Select...
End consumer
Beef business operator (farmer, wholesaler, traditional retailer, distributor, etc.)
Media (journalist, blogger, influencer, etc.)
Could please spontaneously mention some beef cattle breeds?
Among the following breeds, which ones are cattle breeds in your opinion?
*
Charolaise
Limousine
Normande
Francillienne
Blonde d’Aquitaine
Aubrac
Salers
Rousse Occitane
Angus
Blanc Bleu
Nessuna delle precedenti
Among the following breeds, which ones are cattle breeds in your opinion?
*
Chianina
Blonde d’Aquitaine
Grigio alpina
Lombarda
Piemontese
Garronese
Frisona
Angus
Sarda modicana
Rossa marchigiana
None of the above
Among the following breeds, which ones are cattle breeds in your opinion?
*
Angus
Rousse Occitane
Limousine
Blonde d’Aquitaine
Highlander
Belgian Blue
Chianina
Charolaise
Fassona
Nessuna delle precedenti
Have you ever tasted Blonde d’Aquitaine meat?
Select...
Yes
No
On what occasion have you tasted Blonde d’Aquitaine meat?
*
At a restaurant
During a tasting
I have bought it at a supermarket in the butcher’s department
I have bought it packaged at a supermarket
I have bought it in a traditional shop (butcher’s)
I have bought it from a farmer
Other
Specify here...
What are the reasons why you have chosen to taste Blonde d’Aquitaine meat?
*
Its proved animal welfare
Its price-quality ratio
The French origin of the meat
The Italian origin of the meat
The European origin of the meat
Low-fat meat
it’s a beef breed (not a dairy breed)
Its packaging
The brand of the distributor is well known
Local production
Its appearance (meat colour)
Low price
The animals’ diet
Its tenderness
Its taste
The explanations/pieces of information/advice I have been given
Other
Have you ever participated in any initiatives in the frame of the “Blonde d’Aquitaine: European Beef Excellence” project?
*
Select...
Yes
No
What initiative have you taken part in?
*
Trade fair
Workshop B2B
Training
Other events
Tastings at points-of-sales
How do you rate your experience?
(1 completely disagree, 5 completely agree)
Interesting
*
1
2
3
4
5
Useful
*
1
2
3
4
5
Boring
*
1
2
3
4
5
Enjoyable
*
1
2
3
4
5
A waste of time
*
1
2
3
4
5
Which of the following statements do you agree with?
(1 completely disagree, 5 completely agree)
Thanks to the project I have learnt something new
*
1
2
3
4
5
Thanks to the project I have come to know the Blonde d’Aquitaine for the first time
*
1
2
3
4
5
Thanks to the project now I know the characteristics of the Blonde d’Aquitaine
*
1
2
3
4
5
Thanks to the project I will start buying Blonde d’Aquitaine products
*
1
2
3
4
5
Thanks to the project I will buy Blonde d’Aquitaine more often
*
1
2
3
4
5
I will recommend the Blonde d’Aquitaine to my friends (at least 5 people)
*
1
2
3
4
5
I will recommend the Blonde d’Aquitaine to my customers (at least 15 people)
*
1
2
3
4
5
Email
Nome
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Last
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